HOMEMADE ICE CREAM
All our ice cream is made on-site at our shop on 12th & Pike. Our dairy is all-natural and comes from local Washington and Oregon cows that are not treated with rbGH (growth hormone). Flavors change seasonally and often. Recent flavors have included:| Vanilla Bean made with a puree of real vanilla beans | Chocolate Pudding dark chocolate blended into creme resulting in a deep cocoa flavor that matches its name |
| CB's Peanut Butter made with fresh roasted organic Valencia peanuts grown in the USA from local roaster CB's Nuts of Kingston, WA | Northwest Strawberry a summertime favorite, made with fresh Northwest-grown strawberries |
| Snickerdoodle cinnamon and brown sugar-a best seller | Sorbets vegan, various flavors |
| Elysian Stout made from dragon's tooth stout, brewed next door at The Elysian Brewery | Caffé Vita Coffee roasted two blocks from our door, on Pike Street |
| Maple Hickory sweet maple meets smoky hickory | Triple Berry blueberry-boysenberry-raspberry |
| Theo Chocolate Chunk Made with chunks of Seattle-based Theo chocolate, the world's only certified organic and fair trade chocolate maker | Coconut- Mint -Chip (vegan) a twist on a classic: mint chocolate chip ice cream made with coconut milk |
| Pumpkin Series a rotating and evolving series based on your grandma's pie recipe | Apple Pie chunks of fresh Washington apples in a cinnamon and brown sugar ice cream |
| Olympia Marionberry local tart treat | Bourbon White Chocolate white chocolate ice cream with festive holiday bourbon |
| Peppermint Mocha a chocolate-coffee ice cream blended with a touch of peppermint | Egg Nog a seasonal favorite |
| Peppermint White Chocolate Chip peppermint ice cream with white chocolate chips | Champagne Sorbet for the new year |
| Coconut Caramel (vegan) made with coconut milk | Caramel Newman-O made with caramel ice cream and chunks of Newman-O cookies |
| Oatmeal Cookies & Cream a twist on the classic vanilla and chocolate cookie ice cream. Made using Mom's homemade chocolate-chocolate chip-oatmeal cookies (literally!) | Horchata (vegan) our frozen version of the traditional Hispanic rice milk and cinnamon drink |
| Orange Bergamot | Carrot-Ginger |
| Mexican HOT chocolate (vegan) spicy | HeartBEETS beet ice cream with a fudge swirl |
| Thai Tea (vegan) | Pistachio roasted pistachios mixed in with pistachio ice cream |
| Grasshopper mint & chocolate cookie ice cream with bits of chocolate Newman-O sandwich cookie | Caramel Creme Egg sweet cream and caramel ice cream with Theo milk chocolate shavings |
| Mighty-O (vegan) Brownie batter ice cream made with coconut milk and chunks of chocolate Mighty-O donuts | Birthday Cake Royale Cake batter ice cream with bits of cake from Cupcake Royale |
| Phluffhead Milk chocolate ice cream with caramel swirls, pieces of dark Theo Chocolate, and homemade fluff from Street Treats | Battles Caffé Vita-Elysian Brewing Coffee-Stout ice cream |
| Candied Ginger Candied Ginger was conceived specifically to pair with DRY Soda's unique flavor palette. Ginger ice cream with bits of candied ginger throughout |
TOPPINGS
peanuts-banana-honey-granola-whipped cream-hot fudge-sprinkles-cookie crumbs-caramel-corn flakes-chocolate syrupScoops - Shakes - Hand Packed Pints - Sundaes
Shakes
Custom shakes with flavors of choice made to order
Root Beer Float
your choice of ice cream with Thomas Kemper's soda pop
TEA
Our loose-leaf teas are brewed in an infuser right at your table for full flavor, or steeped in a hand-packed teabag to go. Our selection rotates and currently includes:BLACK
| Russian Caravan Assam & Lapsang Souchon blend | Blackberry Lemongrass Sage blackberry tea, sage, lemongrass & lemon peel |
| Darjeeling tippy golden, flowery orange-pekoe | Peach |
| Pike Place Spice spicy, sweet, cinnamon-orange tea from Pike Place Market | Connoisseur Darjeeling, Assam, & Ceylon blend |
| Pu-erh semi-oxidized black tea leaves, pressed into bowl-shaped cakes. | Earl Grey flavoured with Bergamont oil | NEW: Holiday Tea chocolate-mint with dried raspberries |
GREEN
| Dragonwell Chinese longjing tea |
| Jasmine flavored with sweet Jasmine leaves |
| Gunpowder rolled to retain flavor and aroma, with a pungent finish |
| Moroccan Mint a drink of hospitality, typical in North Africa and southern Spain |
HERBAL
| Seattle Sunset Rosehips, vanilla, chamomile, spearmint leaf, wintergreen leaf, lemon peel, wild cherry bark & herbs | Peach Ambrosia rooibos, rosebuds, red rose petals, eleuthero root, lemongrass, lavender flowers |
| Raspy Rose rosehips, raspberry leaf, peppermint | Yerba Mate high in caffeine |
| Ruby Lemon Mint hibiscus, lemongrass, peppermint | African Red Bush rooibos, source of antioxidants |
| Chamomile from the dried flower, various healing properties | Peppermint Leaf |
| Winter Spice peppermint leaf, spearmint leaf, chamomile, hibiscus, lemongrass, cardamom, ginger, anise |
SANDWICHES
All of our sandwiches are made on 100% organic bread from Essential Baking Company. Sandwiches are grilled to order.Freebird Turkey
(French Sourdough) Sun-dried tomato spread, with lean turkey cuts from Bob's quality meats in Columbia City, organic Willie Greens spinach, and Tillamook's pepper jack cheese
Ballard Lox
(Multigrain) Lemon-zested dill spread, Wild Alaskan salmon, organic cucumbers, and speckled amish lettuce from local roots farm in Carnation.
P-Patch Veggie
(Multigrain) House-made garden hummus, speckled amish lettuce from local roots farm, organic cucumbers, organic green bell peppers, organic carrots
Farmer's Daughter
(Multigrain) Stone-ground mustard, organic Washington grown Granny Smith apples, Tillamook vintage white cheddar, vinaigrette-marinated organic white onions
Molly's First Date
(Walnut Bread) Peanut butter, honey and dates combined in a spread with Granny Smith apples generously sprinkled with cinnamon
Lumberjack
(Multi-grain English Muffin) Comes with all-natural seasoned sausage, organic Stiebrs eggs and Tillamook sharp cheddar
Treehugger
(French Sourdough) This vegetarian breakfast sandwich comes with Stiebrs eggs infused with nutmeg, carmelized onions and Tillamook sharp cheddar
Slawsome
(Potato Baguette) All-natural BBQ pulled pork with homemade tangy green cabbage slaw
Molly's Caprise
(Ciabatta) This traditional Capri sandwich comes on organic Ciabatta and includes slices of fresh mozzarella, organic roma
tomatoes, organic basil leaves, extra virgin olive oil, and a pinch or two of salt and pepper.
SALADS
Olympic
House-made balsamic vinaigrette, organic green leaf letuce, organic spring mix, organic cucumbers, organic Fuji apple slices, organic walnuts, feta cheese, organic cranberries, and lemon wedge
Cowardly Brutus
Pan-seared then baked chicken from Bobs Quality Meats, house-made balsamic vinaigrette, organic green leaf lettuce, organic spring mix, organic cucumbers, organic Fuji apple slices, organic red bell peppers, lemon wedge
Brutus
House-made balsamic vinaigrette, organic green leaf lettuce, organic spring mix, organic cucumbers, organic carrots, and lemon wedge
SOUPS
rotating flavorsBEER
Bluebird has 8 rotating flavors at all times from local breweries. Stop in to see what we have on tap.
Full Espresso Service
We use organic, fair-trade espresso. Beans come from Stumptown Coffee Roasters and Fremont Coffee Co.
Signature Flavors
Afogado
made with ice cream flavor of your choice
Beer Float
made with beer of choice and ice cream flavor of choice
Bluebird's Bird's Nest Sundae
made with your choice of ice cream flavors
